werd, so I’m diggin the ipod lifestyle. like making mini-mixtapes however you feel. here’s 8 tracks I got on constant rotation right now. Like, I ain’t listening to nothing else but these 8 songs in the last 2 weeks, kinda like when you only had 1 mixtape in your car back in the day, ya know?
Kanye West - Home
Old Dirty Bastard - Shimmy Shimmy Ya
Devin The Dude - I-Hi
Jay-Z - H to the Izzo
Kanye West - Drive Slow
Fam Lay - Rock & Roll (Remix)
Oowee - Why Cry
Check ‘em out if you wanna, they’re megadope. Especially that 1st one, Kanye West’s Home. Damn, it’s been a long time since a joint made me kick my desk over and shimmy on top of it! What a track!
But it’s the way it always is, this track’ll proabably be the next big single and get way too much overplay and we’ll all be sick of it come March.
But, baby baby, it’s a fat fat track that makes me sentimental and wanna get down at the same time! That Kanye West, I tell ya, he’s unlike anything ever seen before in hip-hop. I already put him up there on the same level as Tribe.
And for some old school Kanye, I put on the first track he ever produced, Jay-Z’s H to the Izzo.
Man, hearing that thing again, it still sounds so fresh, unlike anything out there now. Still so hot, so infectuous, so so groovy, baby. I love it.
Nothing makes teddy happier than dope beats. Honest.
(okay, maybe cute girls who make great grilled tofu sandwiches, or handfulls of Blue Bell Peppermint Ice Cream, or maybe sunrises on the beach. But that’s it. Fo reals.)
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So, I finished another final today, which gives me just 1 more final left! Whoo-hoo, I can’t believe I’m almost done with my first semester, huh?
Goes fast, huh? I still feel like I just moved here a couple of weeks ago.
But the work never ends, huh? I still got my research group project to finish up, my yoga certification papers, and the website I gotta build for the Fulbright Memorial program. All due before the year’s up!
Yeah, the legacy of “wait till the last minute” Teddy still reigns. I was talking to someone the other day of how it’s so impossibly hard to get things done way before they’re actually due.
Like, whenever I assigned projects or papers to my own students, there’d always be the 1 or 2 who would give me their projects 2 weeks before it was due! They’d be like, “yeah, I just wanted to get it out of the way.!” My immediate reaction would be like, “Um, I know I’m your teacher and all. But, um, would you please teach me your secret of getting things done before waiting until the last minute? I could learn a lot of things from you.”
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Cough, cough.
So a moment of silence please.
It’s been a little over a year since one of my idols passed from this world.
Yes, of course I’m talking about the man, the legend, the visionary.
OL DIRTY BASTARD

I’m not being sarcastic when I pay respect to O.D.B.
The man was a true artist, a tortured soul, the kind that won’t be respected until years and years after his death. One of my idols, I’ll miss ya dirt dog.
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I haven’t been to Hong Kong since 1999, that’s 7 years now! But when a pal asked me for some quick recs on that town, I was shocked at how quikly I remembered all my favorite spots. So much so, I thought I’d reproduce the highlights of that email here, for you, the one one person who actually reads this blog.
Enjoy, suckas:
Oh, it’s been so long since I’ve rocked big, ol greasy Hong Kong, but I still got much love for that place. A couple highlights off the top of my head:
1) Kung Tak Lam Shanghai Vegetarian Restaurant, which I’ve already told you about. They’ve actually got 2 branches, here’s the actual addresses. Both are great, the Tsimshatsui location is a little more touristy because it’s near all the old hotels.
7/G Peking Road, Tsimshatsui, Kowloon
or
G/F Lok Sing Center, 31 Yee Wo Street, Causeway Bay, Hong Kong
2) If you have any young cousins, they’ll want to drag you to Lan Kwai Fong, the club district. Even though I hate the material shallowness of most HK culture, it’s always a fun time watching the kids get down, the white people get drunk, and insane amounts of ways girls can rock Louis Vitton on their body. Follow my advice, stay outta the clubs unless you like grinding with sweaty metrosexual HK boys. The bars are pretty cool though, a remnant of the British way of life. But the absolute best best best part . . .
3) Walk down the street to Wan Chai to grab the first batch of Jook in the morning, coupled with fresh Yau Zja Gwai (the fried crullers). Such a delight, especially at midnight. All these joints stay open all night long, mainly catering to the after-club crowd. And the food is the best!
4) Speaking of Wan Chai, back when I was filmming, I spent a lot of time in the skate park that was nothing more than the terrace of a couple big financial buildings right in the heart of Wan Chai. If you’re in the hood, wander around and keep your ears open for the sound of skate boards. These kids don’t play around and I had such a blast watching little HK kids pop tricks and grind all night long. If it’s still there, it’s magic.
5) High tea at an old-style Brit hotel. My favorite for a long time running was The Peninsula, but I’ve heard they’ve fallen off recently. Nothing like having a gorge yourself silly buffet meal at 4PM, while relaxing with a cup of hot lemon tea. I always dug the high tea’s the offered caviar, sushi, and flank steak.
6) Oh, and speaking of The Peninsula, one of my favorite restaurants, Felix, is located there. An architectural marvel. The food’s 5-star and not cheap, but it’s a taste of the ultra-sophistic life that I run away from.
7) I can’t offhand remember whether these are memories or dreams sometimes. But here’s some phrases to put in your pocket or throw around and maybe a relative can help you out. Black Sand Beaches at Aberdeen, Golden Market at Sam Sui Bo for your underground electronics and street food fix, Big Buddha and the vegetarian meal they throw at you after the tour, the famous coffee in Happy Valley, Butter-laced sandwiches at Maxims, and the way I always started or ended my days: Mango pudding, Fried Noodles, Egg Cakes, Smelly Tofu if you can find it, and Portuguese-style Dan tats.
Oh, Jimmy’s Kitchen, a western-style old school restaurant in Tsimshatsui. My favorite place when I was 8 (because they made a delicious corn soup).
9) Oh yeah. My kid sister would go on high fashion terror in Granville in Tsimshatsui. She had a whole wardrobe of custom workshirts, skirts, blazers, and all sorts of cool nifty clothes made for her in pastels and shiny fabrics. I don’t know much about that scene, but for her, it’s the highlight of the HK life. High-quality but not pricey custom clothing for an Asian body.
10) I almost forgot my favorite. To get away from the hustle bustle, the Peak Tram is always a marvel. But don’t stick around too long, because on the ride back, take a step into HK Park, an amazing public space full of natural beauty. If you have time, tour through the tea museum and have some nice expensive powder tea too. Plus, you’re then only a hop-skip from Pacific Place, the high-end mall. Buy yourself some two-thousand dollar sunglasses after your moment of tranquility.
Oh, I totally forgot my absolute favoritist part of HK.
Being that Cantonese cuisine is agreed upon by most experts as the single greatest and most skilled cuisine in the world, and that Hong Kong has always had the most money and most foreigners of any Chinese city, therefore, ethic food in Hong Kong, having to cater to a Cantonese taste and usually cooked by Cantonese chefs, is sometimes better than in their mother countries because of the vast amount of high-quality ingredients, clientele, and expertise available in Hong Kong.
And no other cuisine proves this point more than Thai.
Now, I’ve been to Bangkok and Phuket. The food there is awesome!
But, it’s hard to get the really really really good stuff unless you’re a VIP or part of the royal government.
But, in Kowloon City (where the old airport used to be), there’s a little Thai section of Hong Kong with 3 amazing amazing Thai restaurants that will knock your socks off. But remember to bring a sweater, because for some strange reason, all 3 of them keep their air conditioning on at full blast.
I forget the names of the restaurants, the English names are something generic, like Golden Elephant or something silly.
But, if you want to impress some of the locals, take ‘em out for Thai. (and order the fried catfish salad too!)
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Couple o’ shout outs:
To my big sis, who should be expecting her 1st child next month. Lot of love, you’re gonna make a great mommy.
My man BC in NYC who joked that he read this whole long boring blog. Holy moly, even I can’t read the whole thing. And it’s all about me!
The kid EC, who I feel bad about out. I made a comment about him and his girl not PDAing all over the place and I feel like I came off like a big ol jerk. I shouldn’t have said nothing, it ain’t my place to comment on other people’s happiness.
My pal from stats class JH, who I fear I’ll never become good pals because of the silly awkardness of boy/girl non-romantic relationships.
And SL, who I still think about every day and makes me happy yet riddled with feelings of guilt.
Oh, and the law school cat GL, who’ll always be one of the phlyest chicas in the world. Good to know life is rockin in law school. Even better to know that you still remember my name.
And the best thing that happened to me all month, homegirl JW, of the last name that makes a full sentence, rolling out a random email. Nothing makes you feel good than to get an email from someone you got mad respect and love for, huh?
Kinda like getting a random txt message from MC today (who always told me she had crush on me, even though she’s a married lesbian!) . This time o’ year sure is nice, huh? People throwing love at each other, just cuz it’s the right thing to do.
Oh, and my old old pal VC, or is it VH now, who threw a fab dinner party where I got to be my drunken, blabbing, idiotic self. Good times, honest. Thanks for being so cool to me.
And on that note, I just gotta say.
If you’re reading this, that means you probably know me. And that means, I love ya. Honest.
Teddy loves you.
Remember that, kids.
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But for reals, now that Christmas is turning the corner, it’s a special time full of love and merryment. Feelings that can only come about because we’re celebrating truth, the birth of Jesus Christ, my savior and best friend. Remember the reason for the season, kids, and keep throwing that love around, cuz that’s what Jesus taught us to do.